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Dr Michael Blum MD, is a Board-Certified emergency physician



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Dr. Michael Blum holds the privileges of a board-certified Internal Medicine physician at Martin Memorial North/South, Tradition Medical Center, St. Lucie Medical Center. He also serves as medical director for Home Reach, LLC. He earned his doctorate in Osteopathic Medicine from Nova Southeastern University and specialized in Internal and cardiovascular disease at Shands, University of Florida. He has been in practice for over 32 years and currently has coverage in Martin County.

After graduating from the University of the East - Ramon Magsaysay Memorial Medical Center in Quezon City, Philippines, Dr. Blum began his practice in Alexander City, Alabama. In 1999, he moved to Birmingham to start Southlake Orthopaedics Sports Medicine and Spine Center, which has since grown into a prominent orthopedic practice in the city. Dr. Blum's expertise in orthopedics is not the only thing that he does. He also focuses on joint replacement and sports medicine.


Dr. Blum obtained his medical degree in 1997 from the University of Florida College of Osteopathic Medicine. He completed his residency in Internal Medicine at The University of Florida, Gainesville. He owns a private office in Stuart. Before scheduling an appointment, patients must verify that they have insurance. This is particularly important for those with no or limited coverage. This doctor is an excellent choice for those with limited or no health insurance.


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Dr. Blum holds a board certification in Emergency Medicine. He also accepts most major insurance plans. He specializes treating patients with cartilage and bone issues. He has also had success with Cleft Lip and Palate Repair and Cosmetic Platelet Rich Plasma Therapy. Dr. Michael Blum is a board-certified emergency doctor. You can also request an appointment online. It is an easy way to receive a medical consultation online without having to visit a doctor.

In addition to pursuing an undergraduate degree in medicine, Dr. Michael Blum is a board-certified Family Nurse Practitioner. As a University of Florida student, he started his professional career. After graduating from Florida, he worked as a Venture partner at Sofinnova Ventures. He co-founded Camitro, a pharmaceutical company with teams in Cambridge, UK and California. He was a consultant to numerous companies and organizations during his tenure.


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FAQ

What is the difference in fat and sugar?

Fat is an important energy source, which comes from food. Sugar is a sweet, naturally occurring substance in fruits and vegetables. Both sugars and fats have the same calories. But fats are twice as calories as sugars.

Fats are stored in your body and can cause obesity. They cause cholesterol buildup in arteries which may lead to heart attacks and strokes.

Sugars provide instant energy and are rapidly absorbed by the body. This causes blood sugar levels to rise. High blood sugar levels can cause type II diabetes.


Here are five ways to lead a healthy lifestyle.

Living a healthy lifestyle includes eating right, exercising regularly, getting enough sleep, managing stress, and having fun! Good eating habits include avoiding processed foods, sugar, unhealthy fats, and avoiding junk food. Exercise helps burn calories and strengthens muscles. You can improve your memory and concentration by getting enough sleep. Stress management can reduce anxiety and depression. Fun keeps us happy and healthy.


What should I eat?

Get lots of fruits & vegetables. They contain vitamins and minerals which help keep your immune system strong. They are also rich in fiber, which is good for digestion and makes fruits and vegetables filling. Try to include at least five servings of fruit and veg per day.

Make sure you drink plenty of water too. Water flushes toxins out of the body and helps to feel full between meals. Drink about eight glasses each day.

Eat whole grains instead of refined ones. Whole grains retain all nutrients including B vitamins, iron and zinc as well as calcium, magnesium, calcium, protein, and magnesium. Refined grains have been stripped of some of their nutrition.

Avoid sugary drinks. Sugary drinks can be a source of empty calories, which can lead to obesity. Instead, choose water, milk, and unsweetened tea.

Avoid fast food. Fast food has very low nutritional value. Although it may taste delicious, fast food won't provide you with the energy you need for your daily activities. Use healthier options, such as soups, sandwiches, salads, and pasta.

Reduce your alcohol intake. Alcohol is a poor nutrient and has empty calories. Limit the number of alcoholic beverages you consume per week to no more that two.

Red meats should be avoided. Red meats are high in saturated fat and cholesterol. Opt for lean cuts of beef, pork, lamb, chicken, fish, and turkey instead.


Get immune enhancement with herbs and supplements

It is possible to boost immune function by using herbs and natural remedies. Ginger, garlic, ginger, echinacea and ginkgo biloba are some of the most common.

However, these herbal remedies should not replace conventional medical treatment. Side effects can include nausea, dizziness, stomach cramps and dizziness.


What is the best food for me?

Your lifestyle and individual needs will determine the best diet for your body. You should also consider how much energy your exercise consumes, whether you like low-calorie or high-calorie foods, and what you enjoy in terms of eating fruits and veggies.

Intermittent Fasting is an alternative to traditional fasting if you are looking to lose weight. Intermittent eating means that you only eat specific meals throughout the day. This is in contrast to three large meals. This approach may prove to be more beneficial than traditional diets that have daily calorie counts.

Some studies suggest that intermittent fasting may improve insulin sensitivity and reduce inflammation, which can lead to improved blood sugar levels and reduced risk of diabetes. Some research also suggests that intermittent fasting might promote fat loss, and improve overall body composition.


How does weight change with age?

How can you find out if your weight has changed?

When there is more muscle mass than fat, weight loss can occur. This means that calories must be consumed at a rate greater than energy. Reduced activity is the leading cause of weight gain. You can also lose weight due to stress, illness, pregnancy, hormonal imbalances and certain medications. Weight gain occurs when there is more fat than muscle mass. This happens when people consume more calories than they burn during the day. It can be caused by overeating or increased physical activity as well hormonal changes.

Our bodies lose weight mainly because we eat less calories that we burn. When we exercise regularly, we increase our metabolism rate which burns off more calories throughout the day. This doesn't necessarily mean we will lose weight. What matters is whether we are losing fat or building muscle. Weight loss is possible if you burn more calories than you consume. If we consume more calories that we burn, we are actually storing them in fat.

As we age we tend to be slower in moving and thus we don't move nearly as much. We also tend eat less than we used to. Also, we are more likely to gain weight. On the flipside, we are more muscular than we really need and appear bigger.

If you don't weigh yourself every week, it's impossible to determine how much weight has been lost. There are many different ways to measure your weight. You can measure your waist, hips and thighs as well as your arms. Some people prefer to use a bathroom scale while others prefer to measure with tape.

Track your progress by measuring your waistline and weighing yourself every week. You can also take photos of your self every few months to track how far you've come.

You can also find out how much you weigh by looking up your height and weight online. If you're tall at 5'10", and weigh 180lbs, your weight would be 180.


How much should I weigh for my height and age? BMI calculator and chart

A body mass index calculator (BMI) is the best way to find out how much weight you should lose. The range of a healthy BMI is between 18.5- 24.9. To lose weight, you should aim for a loss of 10 pounds per year. Enter your weight and height into the BMI calculator.

To see if you're overweight or obese, check out this BMI chart.



Statistics

  • This article received 11 testimonials and 86% of readers who voted found it helpful, earning it our reader-approved status. (wikihow.com)
  • WHO recommends consuming less than 5% of total energy intake for additional health benefits. (who.int)
  • In both adults and children, the intake of free sugars should be reduced to less than 10% of total energy intake. (who.int)
  • nutrients.[17]X Research sourceWhole grains to try include: 100% whole wheat pasta and bread, brown rice, whole grain oats, farro, millet, quinoa, and barley. (wikihow.com)



External Links

heart.org


health.gov


cdc.gov


health.harvard.edu




How To

What does the meaning of "vitamin?"

Vitamins are organic substances found naturally in food. Vitamins help us absorb nutrients from foods we eat. Vitamins cannot come from the body so food must provide them.

There are two types if vitamins: water soluble, and fat soluble. Water soluble vitamins dissolve easily in water. Vitamin C,B1(thiamine), B2 (2riboflavin), and B3 (3niacin), as well as vitamin C,B1, B2 (riboflavin), and B3 (niacin), vitamin B6 (pyridoxine), vitamin folic acid (biotin), pantothenic, and choline are examples. The liver and fat soluble vitamins are stored within the liver and in fatty tissue. Vitamin D, E, K and A are some examples.

Vitamins are classified based on their biological activity. There are eight major groups of vitamins:

  • A - Essential for healthy growth and health maintenance.
  • C is important for nerve function and energy production.
  • D - necessary for healthy bones and teeth.
  • E is required for good vision and reproduction.
  • K - required for healthy muscles and nerves.
  • P - Essential for strong bones and teeth.
  • Q - Aids digestion and iron absorption
  • R - necessary for making red blood cells.

The recommended daily allowance (RDA), for vitamins, varies depending upon age, gender, or physical condition. The U.S. Food and Drug Administration has established the RDA values.

For adults over 19, the RDA for vitaminA is 400 micrograms per daily. However, pregnant women need 600 micrograms per day because it is important for fetal development. Children ages 1-8 require 900 micrograms per day. For infants younger than one year, 700 micrograms are required daily. However, this number drops to 500 micrograms each day for children aged 9-12 months.

Children aged between 1-18 years require 800 micrograms of sugar per day, while overweight children need 1000 micrograms. Children who are underweight receive 1200 micrograms every day to meet their nutritional requirements.

Children 4-8 years old who have anemia must consume 2200 micrograms of Vitamin C daily.

Adults over 50 years of age need 2000 micrograms per day for general health. Because of their higher nutrient needs, women who are pregnant or nursing need 3000 mg per day.

Adults over 70 years of age need 1500 micrograms per day since they lose about 10% of their muscle mass each decade.

Women who are pregnant or lactating need more than the RDA. Pregnant mothers need 4000 micrograms per daily during pregnancy and 2500 after giving birth. Breastfeeding mothers need 5000 micrograms per day when breast milk is being produced.




 



Dr Michael Blum MD, is a Board-Certified emergency physician